The Glycemic Index Questions
What is the calorie count/ glycemic index of inositol? I'm taking inositol in high doses for anxiety, and I'm trying to find out 1) how many calories per gram in inositol and 2) the glycemic index of inositol. I've searched all over the internet for this information without luck, so I'm hoping someone else will know the answer to one or both of these questions. Thanks in advance!
Books on organic eating and low glycemic index foods? My husband and I are trying to switch to an organic diet as well as trying to stay away from high glycemic index foods. Does anyone know of a good book that contains unbiased information on both of these topics?
What is the glycemic index of Flour? What is it's glycemic index? And if you cook it and use minimal amounts on chicken is it that bad for you? (spike much insulin?) Thanks, GeneticFreak
How does glycemic index actually work for weight loss? I've heard a lot about the South Beach Diet and other diets that go by GI. I was wondering how GI actually helps someone lose weight. I know that low GI foods tend to be more filling and all that, but what is it about keeping blood sugar levels low? How does keeping blood sugar relatively under control make one lose weight?
Know anythig about the glycemic index? I've been watching television and hearing how you can use a glycemic index to avoid those high glucose foods like bread and rice cakes if you may be susceptible to diabetes. What are some examples of foods that are LOW and HIGH on that Index?
Where can I get a free comprehensive glycemic index chart? links would be helpful. Thank you. very cool sites! Any with free GI diet plans? I am not diabetic (yes I have been tested) however I am currently redesigning my eating habits (diet) that revolve around the glycemic index. Y!Answers suggested this catagorey for my question.
Confused about Low Glycemic index foods? Some websites say pasta is high GI and others say it's low GI. Which one is is?? I only eat whole wheat pasta because it's a good source of protein in my vegetarian diet and I eat is as a staple.
Glycemic Index Question? I'm confused on how my professor worded this on the homework assignment. I'm familiar with the glycemic index. I also know that a lower glycemic index is better for you. When he says 'Least Favorable' does he mean the choice with the highest glycemic index (since lower is more favorable?) So far, I think it's baked potato. Baked potatoes are pretty starchy and high on the GI. However, I might be misinterpeting the question. Any suggestions are appreciated. ----------------------------------------------------- In a person with type 2 diabetes, which of the following foods would ordinarily promote the LEAST favorable glycemic effect? a. chocolate b. ice cream c. baked potato d. baked beans
glycemic index related to polycystic ovarian syndrome help? its official. after being medicated for four months for something that no one was sure i had, i actually read the results today. i have (polycystic ovarian syndrome) . on that note to regulate how my body utilizes insulin i have to find foods that have a low glycemic index... (foods that effect insulin rates lower are of a lower glycemic index) any body have recommendations who have to follow this index as well? i'm sort of confused... i was reading something about usweetened milk?? idk where i would find this stuff Going to the doctors on friday... the second guy that answered the question are you sure aboutthat ? i read that sugars are HIGH and rice has LOW indexes?? maybe its a typing fluke... idk!
Diabetes and the Glycemic Index? There seems to be a lot of discussion these days about type 2 dibetes (I am one of them) and diet. It is true that weight loss and exercise are important factors in keeping sugar levels down, but just as important is not only what you eat, which is tied directly to the 'glycemic index', but also how much you eat, which is directly tied to the 'glycemic load' of food. Please refer to www.mendoza.com for more info on this subject, and google both 'glycemic index' and 'glycemic load' for more information. It is imperative to understand how all of these individual things, like food/diet, exercise/weight loss and medications are so tightly correlated to each other.
glycemic index? Explain the Glycemic index (GI). Define what it is meant by the terms ‘ high Glycemic index’ (High GI) and ‘low Glycemic index’ (Low GI).
low glycemic index food dishes? please indicate websites on which low glycemic index and low glycemic load dishes are available. these dishes are useful in diabetes and other type of cardio vascular diseases thanks anu
Glycemic index??? Can someone fill me in on what the Glycemic index is??? and How do I use that to help me loose weight?
Glycemic index food list? Last month I found a list online that listed foods by the glycemic index. It was divided for me into red, green, and yellow depending on the GI value. I cannot find it now!!! Does anyone know any links to this? I'm finding lists, but it's divided that easy, and I need to send it to my sister. If it's not that easy, her husband won't do it.
Extensive "Glycemic Index" food list online? Hi, I'm looking for a Glycemic index food list. I want a very extensive one which includes all catagories of food. Not one that just cover the basics. If anyone has a link to any I'd be greateful!
Extensive "Glycemic Index" food list online? Hi, I'm looking for a Glycemic index food list. I want a very extensive one which includes all catagories of food. Not one that just cover the basics. If anyone has a link to any I'd be greateful!
Another Hypoglycemic ?? The glycemic index? I was wondering if anyone uses the glycemic index to control hypoglycemia. My daughter was diagnosed with sever hypoglycemia about a month ago and we are waiting to see a specialist. I check her sugar regularly. And it is up and down. 57-140mg/dl. I am wanting to try and stabilize it. But I am not sure how. If you have any ideas on how to or the index chart please let me know. She is not over weight. She is 4'4 and weighs 56lbs. The morning fasting sugars will sometimes be in the 100's or in the low 60's. Please help me.. I am so confused
For diabetes and hypoglycemia: what is the difference between the glycemic index vx. glycemic load of foods? I've been studying the glycemic index to find low carbohydrate foods that metabolize slowly. I'm not diabetic, but with hypoglycemia I know that I could become diabetic. I'm confused now by the conflicting information I'm getting about the glycemic index not being a true indicator of how our blood sugar levels respond to carbohydrates. For instance, carrots supposedly have a higher GI rating than most vegetables, but react differently in our bloodstream than the same amount of carbs from refined bread or sugar would. Any information would be greatly appreciated. By the way, hypoglycemia is not a problem for me, I rarely experience it since I have avoided sugary foods for years.
Help me with a low glycemic index diet ? I am looking for a low glycemic index diet... easy to follow... simple 1-2-3 items to eat and wont cost me a dime to join some ediets or nutresystem.... i dont have the funds for that. does anyone have a simple maybe 10 food combo i can do... thanks to much
How can I prepare dried red beans so they will have a lower glycemic index? According to glycemicindex.com, red kidney beans are reported as having glycemic indexes of 25, 36, 43, and 51, depending on the study. I want to end up with beans closer to the lower end of that. I've read that, in general, the less processing and cooking a food undergoes, the lower its glycemic index will be. The instructions on the package of beans says to soak overnight, then simmer for 1.5 to 2 hours. Can I change this preparation method in some way (soaking time, simmering time, etc) to lower the glycemic index, while still ending up with good taste and texture? Thanks Nikki: So, with your method, there's no pre-soaking involved at all?
Why does boiling pasta longer than 4-7 minutes increase the pasta's glycemic index rating? I just got home from Whole Foods, where I had gotten papardalle pasta (among other things, of course). On the package, it says: "The more you cook your pasta, the higher the glycemic-index rating. Please test your pasta frequently, and become accustomed to eating pasta al-dente, as they do in Italy". I searched on the internet and found sites that say that the GI rating increases with more boiling, but none say why? I would have thought it would be the opposite, thinking that the starches would boil out of the pasta the longer it boiled?
glycemic index? How to lose weight on the glycemix index diet and Where can I get a list of the Glycemix Index.
I've heard people speak of the low glycemic food index.? How do I utilize the index of low glycemic foods? What combintaions work best (protein, carb, milk/dairy, etc) ? Are there comprehensive lists available? What "low glycemic foods" do I avoid? I suspect I'm a borderline diabetic and need help reducing the stress my body is subject to when I don't eat properly.
glycemic index question ???? Does anyone know the glycemic impact of soy crisps, ya know the kind that come in bags ., not rice cakes but soy crisps. i have looked everywhere and can't find it. help would be greatly appreciated thanx.
Who is an expert on this glycemic index stuff? After reading this, I'm thinking it might not be all that useful: http://www.drmcdougall.com/misc/2006nl/july/glycemic.htm Pretty useless "answers" so far. Come on people, you can do better.
Glycemic index:Which is healthier? If a baked potato has a rating of 85 and table sugar has a rating of 65 which would be healthier; A daily breakfast of potatoes, or a daily breakfast of table sugar of equal calorie consumption. Let's assume the daily required nutrients are consumed during lunch and dinner...
Which is a lower glycemic index...? Wheat bread (not "whole wheat") or sourdough? Also, would a "roll" beat both of them (I'm sorry, I know that's not specific...I'm thinking of a white kaiser roll in this case...)
Best resource book for Glycemic Index for diabetics? I'm looking for a comprehensive one that would go into detail about all foods and their GI. I've been told this is an excellent way to control diabetes, and I'm looking for the most informative book out there :-) Thanks! wow, 3 responses, and only one person actually gave me a possibility of a book. I love how some people just give responses to what they think someone should know about, not necessarily what they asked about
low Glycemic Index foods? Can anyone give me or tell me where I can find a list of low GI foods and foods to avoid on the diet?thanks x
Why do peanuts have a low glycemic index? 1. they are high in sugar and low in the other complex carbohydrates 2. they are low in sugar and high in other digestible carbohydrates 3. they are high in both sugars and other digestible carbohydrates 4. they are high in fat and low in digestible carbohydrates 5. they are low in fat and high in digestible carbohydrate
Glycemic Index Question? Is there a formula for figuring out what the GI number is by looking at the nutrition facts on a product label? Like the way you can figure out the Weight Watchers Points by adding the calories, the fat, and the fiber (i.e) Does anyone know if there is some formula?
glycemic index food list? IS THERE A CERTAIN AMOUNT OF GI YOU CAN HAVE A DAY? IS THERE ANY WAY TO COUNT IT TO HELP YOU LOSE WEIGHT ? I AM TRYING TO FIGURE THE SYSTEM OUT. AND HOW CAN YOU CALCULATE IT FROM A PACKAGED MEAL OR DINNER?
low Glycemic index meals and snack? ideas anyone? please something I would have in the kitchen and that is fairly simple and easy and doesnt require much cooking (non is better)
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