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Sugar in soda linked to pancreatic cancerTuesday, March 2, 2010 @ 9:16PMA new study shows people have a higher risk of developing pancreatic cancer if they drink between two or more sweetened soft drinks per week.

mBerry Takes Flavor Savoring to New HeightsTuesday, February 23, 2010 @ 6:09PMLOS ANGELES----Save the pucker for a kiss. The miracle berry has been used for centuries to temporarily alter the taste buds' perception of bitter and sour foods as sweet. Charles Lee, founder and CEO of mBerry, a company that offers the miracle fruit in a cost-efficient freeze-dried tablet form, has found a way to make people’s lives all the sweeter.

A sweet tooth's guide to natural and artificial sweetenersTuesday, February 23, 2010 @ 12:11PMThe number of sweeteners lining supermarket shelves is mind-boggling. There are artificial sweeteners, natural sweeteners and sweeteners with names too difficult to pronounce.

Plant-based sweeteners boomTuesday, February 16, 2010 @ 10:27PMAccording to a report by the market research firm Mintel, sales of stevia were close to $100 million for the year ending July 2009. The company estimates that by the end of 2011, the U.S. ingredient market for stevia could reach $1 billion.

60% of pregnant women never tested for CHDTuesday, February 9, 2010 @ 1:32AMThree out of five women who have given birth to a child with a congenital heart defect (CHD) -- the number-one birth defect and leading killer of infants and newborns -- were never tested for the defect during pregnancy. This is according to a survey just released by Little Hearts, Inc., a national organization that provides support, education, resources, networking and hope to families affected ...